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Institut za jadranske kulture i melioraciju krša obavlja znanstvenoistraživačku djelatnost vezanu uz Ministarstvo znanosti i obrazovanja Republike Hrvatske.

Kronološki navodimo znanstvene radove od 1. travnja 2018 godine dok se cjelokupan popis znanstvenih i stručnih radova te kongresnih priopćenja znanstvenika Instituta nalazi na web stranicama Hrvatske znanstvene bibliografije.

Objavljen rad u časopisu Plants

Žanetić, M.; Jukić Špika, M.; Ožić, M.M.; Brkić Bubola, K. Comparative Study of Volatile Compounds and Sensory Characteristics of Dalmatian Monovarietal Virgin Olive Oils. Plants 202110, 1995. (IF = 3.935, Q1)

Rad je dostupan na: https://doi.org/10.3390/plants10101995

Objavljen rad u časopisu Molecules

Popović, M., Jukić Špika, M., Veršić Bratinčević, M., Ninčević, T., Matešković, A., Mandušić, M., Rošin, J., Nazlić, M., Dunkić, V., Vitanović, E. (2021). Essential Oil Volatile Fingerprint Differentiates Croatian cv. Oblica from Other Olea europaea L. Cultivars. Molecules, 26(12), 3533. (IF = 4,411, Q2)

Rad je dostupan na stranici časopisa: https://www.mdpi.com/1420-3049/26/12/3533

Objavljen rad u časopisu Antioxidants

Jukić Špika, M., Perica, S., Žanetić, M., & Škevin, D. (2021). Virgin Olive Oil Phenols, Fatty Acid Composition and Sensory Profile: Can Cultivar Overpower Environmental and Ripening Effect?. Antioxidants, 10(5), 689. (IF=6,13, Q1)

Rad je dostupan na stranici časopisa: https://www.mdpi.com/2076-3921/10/5/689

Objavljen rad u časopisu Frontiers in Pharmacology

Rad je objavljen u tematskom broju: Ethnopharmacology of Traditional Medicinal Plants in the Balkan and South East Mediterranean Region

Luczaj, L., Jug-Dujaković, M., Dolina, K., Jeričević, M., Vitasović-Kosić, I. (2021) Insular pharmacopoeias: ethnobotanical characteristics of medicinal plants used on the Adriatic islands. Front. Pharmacol. (IF=4.225, Q1) doi: 10.3389/fphar.2021.623070, in press

Objavljen rad u časopisu Plants

Katarina Hančević, Pasquale Saldarelli, Mate Čarija, Silvija Černi , Goran Zdunić, Ana Mucalo, Tomislav Radić

Predominance and Diversity of GLRaV-3 in Native Vines of Mediterranen Croatia, Plants 2021,10, 17

https://doi.org/10.3390/plants10010017 (IF 3.935 Q1, Plant Sciences)

Objavljen je rad u časopisu Agronomy

Vitanović, E.; Lopez, J.M.; Aldrich, J.R.; Jukić Špika, M.; Boundy-Mills, K.; Zalom, F.G. Yeasts Associated with the Olive Fruit Fly Bactrocera oleae (Rossi) (Diptera: Tephritidae) Lead to New Attractants. Agronomy 202010, 1501.

https://doi.org/10.3390/agronomy10101501 (IF 2.603, Q1)

Rad je dostupan na https://www.mdpi.com/2073-4395/10/10/1501

Objavljen rad u časopisu Agronomy


Urlić, B.; Runjić, M.; Mandušić, M.; Žanić, K.; Vuletin Selak, G.; Matešković, A.; Dumičić, G. Partial Root-Zone Drying and Deficit Irrigation Effect on Growth, Yield, Water Use and Quality of Greenhouse Grown Grafted Tomato. Agronomy 2020, 10, 1297.
https://doi.org/10.3390/agronomy10091297 (IF =2.603, Q1)

Rad je dostupan na https://www.mdpi.com/2073-4395/10/9/1297

Objavljen rad u časopisu Foods

Mucalo, A.; Maletić, E.; Zdunić, G. (2020) Extended Harvest Date Alter Flavonoid Composition and Chromatic Characteristics of Plavac Mali (Vitis vinifera L.) Grape Berries. Foods, 9, 1155; https://doi.org/10.3390/foods9091155 (IF = 4.092, Q1)

Rad je dostupan na web stranici časopisa https://www.mdpi.com/2304-8158/9/9/1155

Objavljen rad u časopisu Genes

Zdunić, G.; Lukšić, K.; Nagy, Z.A.; Mucalo, A.; Hančević, K.; Radić, T.; Butorac, L.; Jahnke, G.G.; Kiss, E.; Ledesma-Krist, G.; Regvar, M.; Likar, M.; Piltaver, A.; Žulj Mihaljević, M.; Maletić, E.; Pejić, I.; Werling, M.; Maul, E. (2020) Genetic Structure and Relationships among Wild and Cultivated Grapevines from Central Europe and Part of the Western Balkan Peninsula. Genes 11, 962; https://doi.org/10.3390/genes11090962 (IF = 3.759, Q2)

Rad je dostupan na web stranici časopisa https://www.mdpi.com/2073-4425/11/9/962

Objavljen rad u časopisu Journal of Microbiology, Biotechnology and Food Science

(University of Mostar Faculty of Agriculture and Food technology, Department of Viticulture and Enology, Mostar, BiH) Jagatić Korenika, Ana-Marija; Prusina, Tihomir; Ivić, Stipe

INFLUENCE OF COLD MACERATION TREATMENT ON AROMATIC AND SENSORY PROPERTIES OF VUGAVA WINE (Vitis vinifera L.) // Journal of microbiology, biotechnology and food science,10 (2020), 1; 49-53 doi:10.15414/jmbfs.2020.10.1.49-53 (međunarodna recenzija, članak, znanstveni)