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Institut za jadranske kulture i melioraciju krša obavlja znanstvenoistraživačku djelatnost vezanu uz Ministarstvo znanosti i obrazovanja Republike Hrvatske.

Kronološki navodimo znanstvene radove od 1. travnja 2018 godine dok se cjelokupan popis znanstvenih i stručnih radova te kongresnih priopćenja znanstvenika Instituta nalazi na web stranicama Hrvatske znanstvene bibliografije.

Objavljen rad u časopisu Plants

Cuevas, Julián, Fernando M. Chiamolera, Virginia Pinillos, Francisco Rodríguez, Irene Salinas, Diego Cabello, Alenka Baruca Arbeiter, Dunja Bandelj, Marina Raboteg Božiković, and Gabriela Vuletin Selak. 2024. “Backcrossing Failure between Sikitita Olive and Its Male Parent Arbequina: Implications for the Self-Incompatibility System and Pollination Designs of Olive Orchards” Plants 13, no. 20: 2872. https://doi.org/10.3390/plants13202872 (Q1; IF=4)

Objavljen rad u časopisu Horticulturae

Cuevas, J.; Chiamolera, F.M.; Pinillos, V.; Rodríguez, F.; Salinas, I.; Cabello, D.; Arbeiter, A.B.; Bandelj, D.; Raboteg Božiković, M.; Vuletin Selak, G. Arbosana Olive Is Self-Incompatible, but Inter-Compatible with Some Other Low-Vigor Olive CultivarsHorticulturae 202410, 739. (Q1; IF=3,1) https://doi.org/10.3390/horticulturae10070739

Objavljen rad u časopisu Plants

Urlić, Branimir, Gvozden Dumičić, Tomislav Radić, Smiljana Goreta Ban, and Marija Romić. 2023. “Phosphorus Use Efficiency of Leafy Brassica sp. Grown in Three Contrasting Soils: Growth, Enzyme Activity and Phosphorus Fractionation” Plants 12, no. 6: 1295. https://doi.org/10.3390/plants12061295

Poveznica na rad: https://www.mdpi.com/2223-7747/12/6/1295

Objavljen rad u časopisu International Journal of Molecular Sciences

Rad naslova: Grapevine leafroll-associated virus 3 in single and mixed infections triggers changes in the oxidative balance of four grapevine varieties, autora:  Katarine Hančević, Mate Čarije, Sandra Radić Brkanac, Emanuela Gašia, Matevža Likara, Gorana Zdunića, Marjane Regvar i Tomislava Radića, je objavljen u časopisu International Journal of Molecular Sciences (IF= 6,208).

Rad je dostupan na sljedećoj poveznici: https://www.mdpi.com/1422-0067/24/1/8.

Objavljen rad u časopisu Plants

Rad naslova: Grapevine Leafroll-Associated Virus 3 Replication in Grapevine Hosts Changes through the Dormancy Stage, autora: Mate Čarije, Silvije Černi, Darije Stupin-Polančec, Tomislava Radića, Emanuela Gašia i Katarine Hančević je objavljen u časopisu Plants (IF= 4.658).

Rad je dostupan na sljedećoj poveznici: https://doi.org/10.3390/plants11233250

Objavljen rad u časopisu Foods

Jukić Špika M, Romić D, Žanetić M, Zovko M, Klepo T, Strikić F, Perica S. Irrigation of Young Olives Grown on Reclaimed Karst Soil Increases Fruit Size, Weight and Oil Yield and Balances the Sensory Oil Profile. Foods. 2022; 11(18):2923. https://doi.org/10.3390/foods11182923 (IF = 5,561; Q1)

Rad je dostupan na poveznici: https://www.mdpi.com/2304-8158/11/18/2923

Objavljen rad u časopisu Foods

Brkić Bubola, K., Kolega, Š., Marcelić, Š., Šikić, Z., Gašparović Pinto, A., Zorica, M., Klisovic D., Novoselić A, Jukić Špika M., Kos, T. (2022). Effect of Different Watering Regimes on Olive Oil Quality and Composition of Coratina Cultivar Olives Grown on Karst Soil in Croatia. Foods, 11(12), 1767. (IF=5,561, Q1)

Rad je dostupan na poveznici: https://www.mdpi.com/2304-8158/11/12/1767/htm

Objavljen rad u časopisu Journal of Food Composition and Analysis

Turk, M. F., Epova, E. N., Pošćić, F., Nasr, E., Barre, J., Donard, O. F., & Zuliani, T. (2022). Determination of 87Sr/86Sr isotopic ratio in olive oil and pomace using multicollector-ICPMS; analysis of pomace residues as a simpler approach for determination of 87Sr/86Sr ratio in olive oil with low Sr content. Journal of Food Composition and Analysis, 104675.

Rad je dostupan na poveznici: https://www.sciencedirect.com/science/article/pii/S0889157522002939

Objavljen rad u časopisu Journal of Central European Agriculture

Filipa Burul, Klara Barić, Josip Lakić, Ana Milanović-Litre (2022) Herbicides effects on symbiotic nitrogen-fixing bacteria. Journal of Central European Agriculture, 23 (1)   p. 89-102 DOI: https://doi.org/10.5513/JCEA01/23.1.3320

Rad je dostupan na poveznici časopisa: https://jcea.agr.hr/en/issues/article/3320

Objavljen rad u časopisu Agronomy

Bego A, Burul F, Popović M, Jukić Špika M, Veršić Bratinčević M, Pošćić F, Vitanović E. Bactrocera oleae (Rossi) (Diptera: Tephritidae) Response to Different Blends of Olive Fruit Fly-Associated Yeast Volatile Compounds as Attractants. Agronomy. 2022; 12(1):72. (IF 3.417, Q1)

Rad je dostupan na poveznici: https://doi.org/10.3390/agronomy12010072